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Beef and Eggplant Stir-Fry with Rice

Beef and Eggplant Stir-Fry with Rice

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We present the beloved combo of beef and basil here, but we're adding eggplant to the pan to give that caramelised and creamy oomph you didn't know your stir-fry needed. And remember, stick to the golden rule of stir-frying and keep it hot, quick and uncrowded to sizzle, not stew.

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