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Coconut Satay Chicken with Rice & Green Beans
Coconut Satay Chicken with Rice & Green Beans
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There’s no refusing satay sauce when it’s this peanutty and coconutty. Simmered to tender perfection, free-range chicken is cloaked in creamy satay and tumbled over rice and beans.
Weight: 350g
Number of Serves: 1
How to prepare:
Microwave: Remove cardboard sleeve. Heat in microwave. If chilled, heat for 3–4 minutes. If frozen (consume within 6 weeks of freezing), do not thaw, microwave for 6–7 minutes. Let meal sit for 1 minute. Carefully remove film and consume immediately.
This product is suitable to freeze.
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Dimensions
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Care Instructions

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