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Five-Spice Kangaroo and Greens Stir-Fry with Rice
Five-Spice Kangaroo and Greens Stir-Fry with Rice
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It's a combo that just works – native, sustainable roo wok-tossed with Chinese flavours. This quick-fry, cross-cultural dish is full of fragrant flavour and we reckon it deserves to take its place as a modern classic of Chinese-Australian cooking.
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Materials
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Shipping & Returns
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Dimensions
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Care Instructions

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