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Ginger and Soy Pork Chop with Mint and Cabbage Noodle Salad
Ginger and Soy Pork Chop with Mint and Cabbage Noodle Salad
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If you have 20 minutes, you have time to make this deeply delicious pan-fried pork chop. Coated in a ginger-boosted soy sauce, the flavour here is blasted at full-ball and it's not turning down. Proving the point is a noodle salad with roasted sesame and crunchy peanuts that refuses to be just a side. A chilli condiment of your choice is the only addition needed.
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