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Grass Fed Slow Cooked Mediterranean Beef with Rosemary Roast Veggies
Grass Fed Slow Cooked Mediterranean Beef with Rosemary Roast Veggies
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Rich and oh-so robust, lean beef has been tenderly cooked in a robust tomato sauce studded with olives for a Bourguignon-style braise that’s ready in minutes.
Weight: 360g
Serving Size: 360g
Number of Serves: 1
How to prepare:
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Remove cardboard sleeve.
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Heat in microwave. If chilled, heat for 3–4 minutes. If frozen (consume within 6 weeks of freezing), do not thaw, microwave for 6–7 minutes.
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Let meal sit for 1 minute. Carefully remove film and consume immediately.
* Please note time may vary depending on your appliance.
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