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Lemon-Braised Chicken with Carrots, Currants and Couscous
Lemon-Braised Chicken with Carrots, Currants and Couscous
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This one-pot dish will fill the kitchen with a sweetly spiced aroma. Served on a bed of fluffy couscous, tender chicken is gently braised in classic Middle Eastern flavours of honey, currants and citrus. The fragrance is sure to bring everyone to the table.
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