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Moroccan Lamb and Eggplant with Mint Yoghurt and Couscous

Moroccan Lamb and Eggplant with Mint Yoghurt and Couscous

$32.00 AUD
$32.00 AUD
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Let's rebrand the weeknight mince dish with palate-tingling excitement. All we need is some pan-fried eggplant, a sprinkling of North African spices (we're thinking paprika, cumin, coriander... ), and a minty yoghurt. Oh, and just 30 minutes of your time, if you will? Same mince, new look.

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