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Paper Bag-Steamed Fish with Miso Butter and Sweet Potato
Paper Bag-Steamed Fish with Miso Butter and Sweet Potato
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This effortless technique of cooking in a paper parcel gently steams fish for a delightfully tender result. A miso-enriched butter, earthy shiitake mushrooms and crispy sweet potato dial things up without taking over the delicate flavour of the fish.
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Materials
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Shipping & Returns
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Dimensions
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Care Instructions

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