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Roast Chicken with Veggies and Creamy Eschalot Sauce

Roast Chicken with Veggies and Creamy Eschalot Sauce

$32.00 AUD
$32.00 AUD
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In just 60 minutes, you'll be sitting down to the most golden and succulent roast chicken draped in a velvety eschalot sauce. But for most of that time, you'll be doing not much more than enjoying those wholesome aromas as the chicken and veg bake to perfection. Easy done!

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