Spaghetti Carbonara

Lovers of a creamy carbonara can’t go past this 2.5-minute winner. Studded with bacon, it has all the velvety and comforting flavour of the beloved pasta.  

Weight: 350g 
Number of Serves: 1 

How to prepare: 

Microwave: Remove sleeve and pierce film several times. Heat for 2.5 minutes. Check food is piping hot, allow to stand for 1 minute then serve. 

Oven: Preheat oven to 180°C. Remove sleeve, pierce film several times and place onto a baking tray in the centre of the oven. Cook as required or until piping hot.