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Sweet and Sour Beef with Sesame Slaw
Sweet and Sour Beef with Sesame Slaw
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Bright and fresh with iridescent red cabbage, crisp snow peas, crunchy noodles, and fragrant coriander, the classic combination of sweet and sour hits the spot for a simple weeknight stir-fry. Our hot-tip is to remove the beef from the fridge 30 minutes before cooking for a deliciously tender result.
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