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Teriyaki Salmon Parcel with Ginger Greens Rice
Teriyaki Salmon Parcel with Ginger Greens Rice
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This is an impressively simple dish you can easily master to ramp up your kitchen game. Salmon steams softly inside its cosy paper cocoon (totally hands-free) until it emerges beautifully tender and saucy. Meanwhile, you're whipping up a fragrant ginger-flecked rice to create a bed for your fish. Serve to applause.
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